Remove the lid and add the remaining popcorn kernels, sugar and salt. Cover the pot with a vent and shake gently. I am one of those people who absolutely LOVES popcorn. Place the pot on the stove top over medium-high heat. When critics catalog the myriad culinary wonders produced by the American dessert masters known as the Pennsylvania Dutch, kettle corn is consistently ignored. Cover and heat over medium-high heat … Continue shaking over the heat for another 2-3 minutes or until the popping begins to slow down. Quickly stir everything together to … Pour in  just enough kernels to cover the bottom of the pan, one kernel deep. You might want to wear some oven mitts for this part as the heat over the stove can get hot. Give it a quick stir and place the lid back on the pot, leaving the lid off to the side a little so heat can vent from the pan. . July 10, 2019 by Feeding Your Fam 12 Comments. Remove from the heat and leave the lid on for just a few seconds until you hear the popping stop. To make this stovetop kettle corn you will want to use a 4-5 quart pot or cast iron. Lemon Delight Kettle Corn Recipe. 1 cup yellow popcorn kernels (or just enough to cover the bottom of your pot). In a Dutch oven over medium heat, cook the popcorn, sugar and oil until oil begins to sizzle. My husband loved it but wanted it to be a little sweeter, so next time, I will add a little more sugar. Continue to shake the pan over the heat until you hear the popping slow down. At no cost to you, I will earn a small commission if you click on the link and make a purchase. Now you can indulge whenever the mood strikes you. I love cooking and sharing family friendly recipes that can be easily thrown together, because let’s be honest, cooking for a family can sometimes be like a really bad episode of Chopped!! Add the corn kernels, sugar, and salt: When you hear one of the kernels pop, uncover the pot and pour in the rest of the kernels, sugar, and salt. Cover and shake for 3-4 minutes or until popcorn stops popping. What am I doing wrong???? If I wasn’t sooo lazy… I would totally make these!! https://www.allrecipes.com/recipe/218567/state-fair-kettle-corn Thanks so much for coming back and leaving a comment! Taste of Home is America's #1 cooking magazine. https://leitesculinaria.com/64207/recipes-old-fashioned-kettle-corn.html With the lid on the pot, vented and it still over the heat, gently shake the pan as you hear the kernels begin to pop. Set a large bowl on the counter to pour your popped kettle corn into. My second choice would be white kernels. Transfer to a large bowl. Thanks so much for coming back and leaving a comment! Hey there!! An easy sweet and salty homemade Kettle Corn recipe plus tips on how to make the best kettle corn without burning the sugar. its so good. Haha Suzy thanks for the laugh and your comment!! If you haven’t tried making homemade popcorn before, let this be a turning point for you! There are definitely other varieties of kernels that you can use for this recipe, so if you have one you like best, go ahead and use that one. Some of the links in posts are affiliate links. Thank you! We have nut allergies here. 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents. If you remove the pan too early, you will have popcorn popping all over!! Put the sugar into a heavy-bottomed saucepan and place over medium heat. The best way to store any left over kettle corn is in air tight containers, or zip top bags. For this homemade kettle corn recipe you will need: That is it!! Don’t be afraid to try this, it really is easy and comes out perfect every time. I can’t believe how easy and delicious this recipe was! In a large 4-5 quart pot over medium high heat, melt the coconut oil. I have had it burn on me before as well. Add the oil and one or two popcorn kernels. We like to make large batches of this recipe and take it with us on long road trips or weekend campouts. Stir to coat and then quickly flatten kernels on the bottom of the pot, just so they cover the bottom. But no worries your girls fine! —Jenn Martin, Sebago, Maine. I will have to try that next time I make this!! Add salt; toss to coat. Absolutely, I would suggest you use either vegetable or canola oil. As an Amazon Associate I earn from qualifying purchases at no extra cost you! Drizzle with butter. I’m so happy it hit the spot!! Remove from the heat and keep the pan covered for 1-2 minutes until you no longer hear popping. Hahah! Over a medium heat begin to pop the popcorn, constantly shaking the pot to ensure that the … Thank you for sharing. I used Black Truffle Salt and OM! Your email address will not be published. * To a large heavy-bottomed pot (with a lid) add oil and 3 kernels of popcorn. Kettle corn is usually considered a fair-time or amusement park … Super easy and super yummy! Cook your kettle corn until all the kernels have popped, or until you have a 1 second gap in hearing … You will hear the kernels begin to pop. It is so simple to make, you will never go back to store bought! Make sure you take the time to test the oil with a few kernels before you put the rest of the kernels in the pan. This popcorn will keep fresh for up to a week or longer. We can’t wait to make this for our grandkids!!!! My husband was craving some kettle corn and I found your recipe on Pinterest. Your email address will not be published. Cover the pot and wait until you hear the kernel pop, this will take just a few minutes, so don’t walk away. Definitely add more sugar and make it your own!! If you are a popcorn fan like our fam check out my other recipes for Caramel Popcorn and White Chocolate Peppermint Popcorn. 1. Drizzle with butter. Add salt; toss to coat. Would it work with any oil besides coconut oil? You won’t go back to store bought once you taste a fresh, hot batch of this kettle corn!! If one of the reasons you go to fairs is to satisfy your craving for popcorn, you'll get the same wonderful salty-sweet taste at home with my kettle corn recipe. Cover and shake for 3-4 minutes or until popcorn stops popping. In a Dutch oven over medium heat, cook the popcorn, sugar and oil until oil begins to sizzle. Find your next meal here!! Just a few simple ingredients and you are all set for your binge weekend or family movie night! Transfer to a large bowl. FOR MORE INFORMATION ON THESE, VISIT THE PRIVACY POLICY.

kettle corn recipe

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