Place in oven and bake for 15-20 minutes. By Ree Drummond. Top with half each of the caramelized onions, prosciutto and cheese. Home » Main Dishes » Fresh Fig, Prosciutto and Burrata Pizza with Truffle Honey. Once baked, this pie is topped with fresh arugula, prosciutto and Parmesan shavings. A drizzle of reduced balsamic (glaze) and a few grinds of coarse, fresh black pepper sends this pizza over the top. Fresh Fig, Prosciutto and Burrata Pizza with Truffle Honey. Spread half of the fig preserves over the dough, leaving a 1/2-inch (12-mm) border uncovered. Arrange goat cheese, figs cut side up, cooled onions around on crust. Sep 10, 2011 Sweet fig sauce, delicious prosciutto, and peppery arugula. ALTERNATE method: If grilling preheat grill to medium high. FOR THE PIZZA… Pesto - take the time to make your own. Advertisement. 1 recipe pizza dough . Recipe Ingredients. Top with mozzarella cheese and sprinkle with rosemary. Advertisement - Continue Reading Below . Prosciutto - adds saltiness. 1 tsp. Prick the dough all over with the tines of a fork. Flip and then lightly spread olive oil on dough. Yields: 12 servings Prep Time: 1 hour 30 mins Cook Time: 0 hours 12 mins Total Time: 1 hour 42 mins Ingredients. Pizza dough - use store-bought or homemade. 1 tsp. 4 tablespoons Filippo Berio olive oil plus extra for brushing on dough and pan . 1 medium size red onion, thinly sliced . Published June 20, 2016 | Updated May 29, 2020 by Robin Deem 1 Comment This post may contain affiliate links. Active Dry Yeast. https://www.halfbakedharvest.com/grilled-tomato-fig-prosciutto-pizza Oil one side and place on a clean oiled grill and grill for 4-5 minutes. 1 teaspoon chopped fresh rosemary leaves 1/2 cup Fig Jam; 4 ounces Gorgonzola cheese, crumbled into pea-sized pieces 3 ounces thinly sliced prosciutto 1 scallion, thinly sliced lengthwise, for garnish Directions Instructions Checklist Step 1 One hour prior to cooking, place a baking stone in the oven, and heat to 500 degrees. Transfer the pizza to the pizza maker. Cornmeal - keeps the pizza dough from sticking. https://www.thelittleepicurean.com/2016/09/fig-prosciutto-pizza.html Figs - fresh figs are best. Mozzarella, goat, parmesan cheese - adds creaminess and saltiness to the pizza. Kosher Salt. Transfer the dough to a floured pizza peel. Fig-Prosciutto Pizza with Arugula. Pizza Crust. Pear onions - can also finely chop some white onion. 1/3 c. Olive Oil. Fig and Prosciutto Pizza This wonderful tasting pizza gets its pizzazz from fresh figs and prosciutto di Parma, two classics that always taste great together. 4 c. All-purpose Flour. 2 tablespoons balsamic vinegar . Please read my disclosure. Serves 8 - 10 Ingredients. In this Fig Jam Prosciutto Pizza recipe, sweet fig jam is spread out and acts as the “sauce” before being topped with creamy fontina cheese. Step-by-Step Instructions

fresh fig and prosciutto pizza

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