Beans are a heliotropic plant, meaning that the leaves tilt throughout the day to face the sun. Faba bean and broad bean. Broad beans are sometimes classified into subspecies according to varieties and their uses in various countries. Fava beans … Types of beans in a supermarket. Windsor Faba (Fava or Broad Bean). VARIETIES. Spring planted varieties require approximately 130-150 days, while overwintering varieties require approximately 240 days to reach dry seed maturity. 3 Items . They require that you remove them from their pods and then blanch them in order to get the skins off. Photo credit: Bill Mansour, Oregon State University. Extra Precoce A Grano Violetto FB105 . Haricot often refers specifically to the small white bean used for baked beans. per page. How to Grow. Faba bean (and broad bean) have traditionally been grown in the southern grains region of Australia however, this area has now expanded due to the recent release of varieties adapted to the northern grain region. These tender beans are inside the pods–flat, large, bright green in color with a clear skin that is removed before consumption. But don't let that keep you from enjoying them. The pea family name Fabaceae comes from the name faba.Peas are also sometimes placed in the family Leguminosae.Faba beans are sometimes placed in the genus Faba, but also in the genus Vicia. Fava beans are a cool-season crop. For fall sowings, seeds are sown in around October. Some varieties are also grown for forage and as a green-manure or cover crop. Sort By. Faba beans and broad beans belong to the same genus but differ in their growth requirements, markets and end-uses. Broad Windsor Fava Bean FB101 . At night, they go into a folded "sleep" position. Rating: 100%. Broad beans can cross easily, so if you wish to save your seeds to plant next year, you should generally grow only one variety. 75 days. Broad bean is also known as horse bean, Windsor bean, English bean, tick bean, fava bean, field bean, and pigeon bean. Fava Bean or Broad Bean ... Haricot Bean (Phaseolus vulgaris): general term for a wide variety of beans that originated in America and brought to Europe in the sixteenth century, including the red kidney bean and predecessor of the flageolet. 15 Reviews. If you harvest them early, you can consume the skin too. An old English favorite, this variety yields gourmet high-protein beans on upright non-branching plants. Add to Cart. In spring, they are generally sown between late February and mid-April, dependant on area, and the climate and conditions where you live. They're perfect for topping salads, mashing for dips and spreads, or charred alongside Set Descending Direction. Sowing Fava Beans Beans on the windowsill, ready to plant out. Different size fava bean pods and dried fava beans, both peeled and unpeeled. $2.75. Read Our Blog About Favas HERE. $4.00. 5 Reviews. They have a sweet, nutty flavor and a buttery texture. Fava beans are also known as field beans, horse beans, and broad beans. Rating: 87%. Image by Andrew Grygus via CloveGarden. Types . Dry beans come from both Old World varieties of broad beans (fava beans) and New World varieties (kidney, black, cranberry, pinto, navy/haricot). Fava Bean Growing Tips HERE . Fava beans, or broad beans, can be difficult to work with.